Saturday, January 31, 2009

Crockpot Walnut Stuffed Apples

To me, there is no better dessert on a cold night than baked apples! This recipe is easy, versatile, and delicious!

For more Saturday Stirrings recipes, don't forget to visit Carol!


large sweet apples

1/8 cup raisins per apple

1/8 cup chopped walnuts per apple

1/8 tsp. cinnamon per apple

1/4 tsp. sugar per apple

1/2 tsp. canola oil per apple

Core apple(s). Arrange in crockpot. Mix filling (the remaining ingredients). Stuff apples, packing tightly. Pile extra filling on top. Add a small amount of water to the pot & cook on high for 3 hours or on low for 6 hours. Can also be baked in the oven at 350 for 45 minutes. Serve hot.

1 comment:

dh said...

I love baked apples and raisins and walnuts, thanks.