Four Foods on Friday is hosted by Val at Fun, Crafts, and Recipes. This week's theme for FFoF is “chocolate”. Mmmm. I LOVE chocolate!
#1. What’s your favorite beverage containing chocolate or chocolate flavoring? ~ Pink Chocolate, it's a white hot chocolate with raspberry flavored syrup. Yumm-eee.
#2. What’s your favorite chocolate bar? OR Share a pic of your favorite candy, chocolate or otherwise. ~ I love any dark chocolate candy bar. One of my current faves is Snickers Dark Chocolate.
#3. What’s the most unusual thing you’ve ever eaten that had chocolate in it? ~ Chocolate covered jalepeno. Not a favorite of mine, but it was definitely interesting!
#4. Share a recipe using chocolate.
Yum Yum Brownie Muffins, from Hungry Girl
(1 Muffin, or 3 minis - 181 calories, 3.5g fat, 37g carbs, 2g, fiber, 2g protein - 4 WW points)
This super-simple 2-ingredient recipe is a Weight Watchers Fave! This is seriously good too! (You can do this with any cake mix too.)
1 box devil’s food cake mix
1 can solid pack pumpkin (15 oz.)
Directions:Mix the two ingredients together. Don't add anything else that may be mentioned on the box, such as eggs, oil, or water. The mixture will be very thick and you will be tempted to add in other things to make the batter smoother. DO NOT DO THIS AS IT WILL RUIN EVERYTHING! Place batter into muffin tins (or mini muffin tins) lined with paper, or sprayed with non-stick spray. Bake at 400 degrees for 20 minutes. Makes 12 regular or 36 mini muffins